Additional information can be found on their website.Īpply in person or via the email address provided below. ©2012 National Restaurant Association Education Foundation (NRAEF). Great benefits offered as well as free parking. For more information on private alcohol classes, or online classes please contact or call 40. Our menus are curated by seasoned Bar Director Meaghan Dorman and offers a. Bianca is a neighborhood restaurant and provides an escape for guests to dine in the restaurant, enjoy drinks at the large bar area or experience Bianca home via a special take out menu. We have re-imagined our in-person classes for the comfort and safety of. Learn2Serve Wisconsin Alcohol Seller Server Training Learn2Serve Food Handler & Food Safety Manager Certification To obtain your Wisconsin Bartender License, you need to be at least 18 years of age, meet the criminal requirements, and complete an approved responsible beverage server training. Previous serving experience preferred but not required.įounded and owned by James Beard award-winning Chef Tim Cushman and sake-certified Nancy Cushman, this new restaurant joins Cushman Concepts portfolio of restaurants with world class, unique hospitality experiences that include o ya and Hojoko Japanese Tavern. They are looking for humble, ego-free individuals with a genuinely positive attitude and sense of urgency who are dependable, focused and hospitality-driven. The ServSafe Alcohol® program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation. You must answer 75 correctly (30 of 40 questions) to pass this test. Passing it certifies that you have basic knowledge of how to serve alcohol responsibly. The Division of Enforcement & Licensing is committed to providing superior educational programs for licensees and employees that focus on proper sales/service of alcohol or tobacco. Bianca is hiring for hosts! Their objective is to continue to build a team of passionate, thoughtful and curious hospitality professionals to surprise and delight their guests! Their primary goal is to provide their staff and guests with a safe space to work and enjoy. Advance registration of at least 24 hours is REQUIRED to ensure that there is space available in the class you are interested in attending. The ServSafe Alcohol Primary exam is made up of multiple-choice questions taken directly from the course material and does not require a proctor if taken online.
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